2023 Annual Winemaker Dinner

2023 Annual Winemaker Dinner

by | Mar 14, 2023

Join us at an exclusive wine and culinary experience celebrating Tinte Cellars’ 5th Anniversary, featuring our award-winning winemaker, Noah Fox Reed, and Italian-born Chef Danilo Amato of Woodinville’s Amato Catering.

Italian born Chef Danilo Amato’s cuisine is inspired by the hills of Tuscany and the bounty of the Pacific Northwest. He is committed to using seasonal, organic ingredients from local farmers and producers whenever possible.

We’ll be celebrating and tasting the 5-years of Tinte Cellars’ history! We look forward to hosting you at our Woodinville Winery.

Winemaker Dinner at Revolve in Bothell

by | Sep 11, 2020

You’re invited to an exclusive winemaker dinner at the renowned Revolve Food & Wine restaurant in Bothell on Sunday, September 27th. During this special dining experience you’ll be treated to world-class cuisine crafted by the incredible Revolve Food & Wine culinary team led by Chef Claus and treated to premium Washington state wine produced by Tinte Cellars Head Winemaker Noah Reed! As our special guest you’ll savor a fabulous 5-course meal designed to pair exquisitely with our incredible, award-winning wines from Tinte Cellars.

Tickets: https://tintecellarsrevolve.eventbrite.com

This winemaker event will be held safely outdoors!* Revolve Food & Wine restaurant are preparing individual tables for each reservation to preserve distancing. Limited tickets available, reserve your seats today.

*Weather permitting. In case of rain we have reserved the entire dining room for a socially distanced dinner!

If you have questions, please send a note to: events@revolvefoodwine.com

THE MENU:

Amuse: Bacon Wrapped Date
2019 Tinte Cellars Rosé of Counoise

Seared Hawaiian Escolar
with paleo toast & demi glace
2018 Tinte Cellars Viognier

Charcuterie & Cheese Plate
featuring local charcuterie from Salt Blade & cheese from Cherry Valley
2017 Tinte Cellars Syrah

Argentinian Steak
with sauce chimichurri, cauliflower rice, & roasted squash
2017 Tinte Cellars Malbec

Wild Boar Osso Bucco
slow braised in cider vinegar, brown stock, and red wine
with local organic plum tomatoes, carrots, & roasted potatoes
2017 Tinte Cellars Cabernet Sauvignon

Local Fortune Plum Torte
Herkimer Fair Trade Coffee